Active warningListeriaU.S. Department of Agriculture, Food Safety and Inspection Service · Updated
Olli Salumeria Americana Firm Recalls Ready-To-Eat Meat Products due to Possible Listeria Contamination
What to do
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
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OLLI SALUMERIA AMERICANA
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What happened
WASHINGTON, March 2, 2018 Olli Salumeria Americana, an Oceanside, Calif. establishment, is recalling approximately 3,946 pounds of ready-to-eat meat products that may be adulterated with Listeria monocytogenes , the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The not heat treated, shelf stable, ready-to-eat meat items were packaged on January 19, 2018. The following products are subject to recall: [ View Labels (PDF only)] The products subject to recall bear establishment number M-45334 inside the USDA mark of inspection. These items were shipped to retail locations nationwide and exported to Canada. The problem was discovered when the Canadian Food Inspection Agency (CFIA) performed routine Listeria monocytogenes sampling. There have been no confirmed reports of adverse reactions due to consumption of these products. Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected. Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threa
Product Contamination