D & D Foods, Inc. Recalls Pizza Products Due To Misbranding and Undeclared Allergens

Check your pack against these

• Hy-Vee PEPPERONI PIZZA 16″ THIN CRUST

• Hy-Vee PEPPERONI PIZZA 12″ TRADITIONAL CRUST

• Hy-Vee PEPPERONI PIZZA 16″ TRADITIONAL CRUST

• Hy-Vee PEPPERONI PIZZA 12″ THIN CRUST

Have it in front of you? Scan the barcode to compare it automatically.

What happened

WASHINGTON, July 25, 2017 D & D Foods, Inc., an Omaha, Neb. establishment, is recalling approximately 17,847 pounds of pepperoni pizza products due to misbranding and an undeclared allergen, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The products contain soy lecithin, a known allergen which is not declared on the final product label. The pepperoni pizza items were produced and packaged on various dates from April 18, 2017 to July 21, 2017. The following products are subject to recall: [ View Labels (PDF Only)] The products subject to recall bear establishment number EST. M21275 inside the USDA mark of inspection. These items were shipped to retail locations in Minneapolis. The problem was discovered on July 22, 2017 by FSIS Inspection Program Personnel (IPP) while performing routine label verification activities. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers with questions about the recall can contact Missy Petty, Manager of Custome

Misbranding, Unreported Allergens